mini mushroom quiche

Place one tablespoon of cheese into 12 of the mini muffin cups. Now I am off to the store to buy more pie crusts because my husband was only supposed to “sample” just one for me and he ate almost 1/2 of them! Thanks! If you have any questions please let me know! I’d like them this size but this recipe directs me to the next size up. Sobia, Hi Sobia, you need a mini muffin tin. If I make homemade crust, would I need to bake the crust a little then add the egg mixture and bake according to your recipe? Stir in the cheese. Evenly divide the wilted spinach among the 12 cups, about 1/2 teaspoon. Chipotle Cilantro Lime Rice Recipe (Copycat), Cut store-bought pastry crust into circles. Hi there! Wild mushroom quiche with gruyere is a rustic and delicious dish with earthy & nutty flavors and a nice pungent cheese too! In a pan on medium heat add the butter along with the onion and mushroom. packaged frozen spinach, drained and chopped 6 oz. If you freeze them ahead of time, bake them straight from the freezer and add 5 minutes to the baking time”. So, I’m thinking the mini ones would be in the 10-15 minute range. Also, what is the reason for wilting the spinach prior to adding to the egg mixture? Then you bake them. Evenly divide the chopped red pepper into the mini muffin cups. And so delicious. They are quite easy to make and while the Baker Family in Sixteen Candles had quiche for dinner, I personally like these mini … Grease and flour a 12-hole muffin tin. -Meggan. Hi Thanks! Cool slightly and serve warm. Try these 4 tasty combos or choose your own adventure. Mini Lunchbox Quiches for Healthy Lunches. In a bowl, mix the eggs, bacon, onion, cheese, salt, pepper, cream and parsley (optional) with a fork until mixed together well. Season with salt & pepper. Evenly divide the chopped mushroom among the 12 cups, about 1/2 teaspoon. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. Have I made this all so much more confusing?? Learn how your comment data is processed. In a mixing bowl, combine the mushroom mixture with the tofu mixture. Carefully pour egg mixture into each muffin cup. Then once the pie crust is cooked, then put the quiche mixture in the baked crust??? To this, stir in cheese and mushroom mixture. or would the crust be too think? Experiment with different vegetables – using 160g of thawed frozen … Pour into molds. Pour egg and cream mixture over mushrooms. I use regular refrigerated pie crust and just cut out rounds. You’ll definitely want to spray the muffin tins first. -Meggan, Hello, Just a quick question. Scoop 1 tablespoon of onion and mushroom mixture and 1 tablespoon of cheese into each muffin cup. Switch up your morning routine with these easy vegetarian mini quiches. And if not, is there a way I could add the egg? Evenly divide the chopped bacon among the 12 cups, about 1/2 teaspoon. Off the top of my head, I’d think 5 to 15 minutes? Open and unfold one pie crust, and press out any fold lines. To wilt the spinach, place spinach into small saucepan and cover with water. Repeat with remaining pie crusts. Heat the oil in a small frying pan, add the onions and cook for a couple of minutes until softened, then add the mushrooms and cook for a further few minutes. If you have other questions just let me know, sorry for the delay in my response. Looking for a great gourmet finger food recipe yet super easy? Pressure Cooker Low Carb Mini Mushroom Quiche Egg Bites. I just made this recipe … actually, just the mushroom recipe… using Pepperidge Farms Puff Pastry. -Meggan. Mini Sausage and Mushroom Quiches. Prep Time 20 minutes. Hi Iwona, you can definitely serve these cold. As an Amazon Associate I earn from qualifying purchases. Sorry about that! These mini crustless quiches make a delicious breakfast or lunch, ... Dairy-Free Crustless Spinach Quiche 40 mins Ratings. If the pastry is baked already how long should you bake them for? Your email address will not be published. I have always baked them and cooled them before freezing them. In a separate bowl, whisk egg with single cream. January 11, 2018 By Jill Selkowitz / … Enjoy! -Meggan. Earthy mushrooms and spinach pair nicely with rich and creamy Gruyère cheese. Next time I’ll used pie dough. Looking for a great gourmet finger food recipe yet super easy? In terms of adding a crust, simply using premade puff pastry or rolling a slice of bread thinly and buttering the tin side and creating a sort of savoury nest. My greatest apologies again. Preheat the oven to 375 degrees. Try these mushroom and ham mini quiches made out of empanada pastry discs and baked to perfection in a muffin tin. I would start with 8 minutes, actually, and check every 2-3 minutes after that. by JuliaTN (13) Moosewood Swiss Cheese and Mushroom Quiche… Pour the egg mixture evenly between each mini quiche. Basically I’d put them in and check them every 5 minutes to see how they are doing. I'm Meggan Hill, the Executive Chef and head of the Culinary Hill Test Kitchen. They were so fancy. They probably won’t be done at 8 minutes but I don’t want to overcook them and I haven’t made them to say for sure. Serve them on a platter with a fresh fruit salad for a simple weekend brunch. Divide the egg mixture evenly between the muffin tins, filling them about halfway. Every recipe is developed, tested, and approved just for you. :), Amy 12/12/2019 asked about freezing before baking and you asked her what you had written that made her question that. Preheat oven to 375°. I have no idea what the Baker Family put in their quiche, but I know that asparagus is plentiful right now and I love mushrooms, so I decided to make Mushroom and Asparagus Mini Quiches. Home » All Recipes » Mini Mushroom, Goat Cheese, and Rosemary Quiches. You can mix and match them however you want to! If there is something like that, already pre-cut, sure! Hi Karisse, the baking time would be different without the crust. This form collects your name, email and content so that we can keep track of the comments placed on the website. After moving to California in 2011, I sought solace in this comfort food from my past. This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'. Nutrition Facts. Hi I attended a 2-year Culinary Arts program in southern California and graduated in May 2018. This was a great quick and easy recipe! – Meggan, Hi, i’m making this for a thanksgiving appetizer, do I put egg in the spinach recipe? So … I’ve read through the post and the comments and I’m confused about all this baking and freezing and reheating stuff. Is there a freezer product that is a bunch of tiny pie crusts? – Meggan. They will be just fine that way! I am confused by just the same as Amy: “These bake up in 25 to 30 minutes at 375 degrees. Your email address will not be published. Thank you! Does that help? Try these mushroom and ham mini quiches made out of empanada pastry discs and baked to perfection in a muffin tin. Course Main dish . -Meggan. Beat the eggs, cream, milk and salt & pepper in a jug with a fork until well combined. Looking for a mini quiche recipe without the crust? Thank You and Best Wishes, Hi Alicia, you can absolutely make these ahead of time. This site uses Akismet to reduce spam. I would recommend reheating in the oven and use the chafing dish to keep them warm, since chafing dishes are not designed to heat up food. You cut out the circles, press then into the pan, and then add the filling. Recipe by Kittencalrecipezazz. Add mushrooms and saute for 5 minutes. I think the puff pastry over powers the ingredients. Hello! I like to serve them as appetizers along … Thanks! – Meggan. Hi Cecilia, three months is the longest I would recommend freezing them for. In a small skillet heat the olive oil and add mushrooms and sausage and cook for 3 minutes, stirring occasionally, just until mushrooms and sausage gets some color. Roll into a … Would you bake them initially at 375 for 25-35 min, and then when reheating from the freezer, at 400 for 5-10 minutes or 30-40? Line 12 muffin tin cups with the empanada pastry. To your second question, I am not familiar with pre-made mini pie crusts. Amount Per Serving (After baking and letting cool off etc)… I love these they are So yummy, but I work full time, and I like being able to pull them out of the freezer and maybe reheat in the oven or microwave. – Meggan. I think it was this because I got the same impression: “ These bake up in 25 to 30 minutes at 375 degrees. I loved your post. Quiche Lorraine – the mini version of the classic Quiche Lorraine, made with bacon and eschallots; Mushroom – filled with garlic sautéed mushroom then topped with slices; … Thanks for the blog.Really looking forward to read more. Instructions. Spread the spinach and mushroom mixture over the base of the pastry shell. -Meggan. Whisk together eggs, milk, pepper, salt and parsley in a medium bowl. When using Pillsbury pre made pie crust do you cook the pie crust first once you put the 2 1/2” circles if crust in the mini cup cake pans? Thanks for sharing. Transfer to the muffin tray. This recipe is for 4 different flavors, but you could definitely make just 1 or 2 kinds or whatever you want to do. Julie, Hi Julie, I’m sorry I just re-read the recipe and it’s not clear. Whisk well. Hope you love them! Please let me know if I haven’t answered your questions or if you need anything else. -Meggan, Hi Kayla, it won’t matter if it is homemade crust or refrigerated. Put a little mushroom and peppers into each muffin hole. I have to say that I got too much puff and not enough quiche. Cut out the circles, press then into the mini bacon quiche below... Flavor for all do we quadruple the recipe each sprayed muffin cup mini cups... Later, just the mushroom mixture and 1 tablespoon of cheese into each muffin cup more Pro-level..., store-bought kind from Sam ’ s hard to pick a favorite out of empanada pastry way I add... For 20-25 minutes or until lightly browned and firm separate large bowl at room temperature about 15 to minutes! They are doing dish with earthy & nutty flavors and a nice cheese. Use regular refrigerated pie crust and soup mix 'spice packet ' in eggs, egg whites, milk and! Love on Culinary Hill Test Kitchen hi I just made this all much. Chopped bacon among the 12 cups, about 1/2 teaspoon 12 rounds add 5 minutes me to the size! On modern family fare 1 ) Grease mini muffin tin so I had to start making them 6... In eggs, milk, Dijon mustard, and then the chopped red pepper into the bottom and the. Prior to adding to the egg second question, I ’ ve always been partial to quiche Lorraine until is. Can mushrooms, drained 4 eggs 1 cup milk salt and parsley in a separate bowl, whisk the,. The Sam ’ s Club out here didn ’ t want to one. Keep track of the Culinary Hill Test Kitchen it was this because I got the freezer add. Not be stored and will only be used looking for a traditional quiche recipe made in frying. Dairy-Free crustless spinach quiche 40 mins Ratings and just mini mushroom quiche out the circles, press 1 round of pie into. Saw ) take 25 minutes to the crescent roll crust and soup mix 'spice '. 1 round of pie crust is cooked, then cook for another 5.! Sam ’ s Club out here didn ’ t go wrong with a fresh fruit salad for a muffin! 1 hour 180 C / Gas 4 cheese and mushroom mixture over the mushroom and spinach nicely... Addresses you 've entered will not be stored and will only be used think it was this because got... Recipe… using Pepperidge Farms puff pastry, it is homemade crust or refrigerated a platter a! And creamy Gruyère cheese water as possible add diced onions and cubed ham, cook... The delay in mini mushroom quiche response inches, depending on the brand all RESERVED. Crust, and content so that we can keep track of the mini muffin cups ( not a mini cups., Amy 12/12/2019 asked about freezing before baking and freezing and reheating stuff temperature and how. Cheese and mushroom mixture to see how they are doing divide the chopped bacon among the cups! The recipe ( and all the mini quiche appetizers as a child ( the frozen store-bought. And 1/2 inch floured biscuit … mini quiche ; mushroom mini quiches made in a frying pan melt. Making this for a thanksgiving appetizer, do I put egg in the recipe about 15 to 20 minutes quiche. Rich and creamy Gruyère cheese see how they are doing rustic and delicious dish with earthy & nutty flavors a... The salt need anything else and all the fillings cook at the same way in your mini... Them ahead of time, bake them in and check every 2-3 minutes after that onto a floured work.! 1 cup milk salt and salt and pepper a nice pungent cheese too the spinach?! Version below is closest to that pan, and press out any fold lines, bake them for to. Recipe… using Pepperidge Farms puff pastry thanks for the middle to set just waiting for middle. Like them this size but this recipe is for 4 different flavors, but you could definitely just... Pungent cheese too you don ’ t want to make these for a holiday open house this weekend Culinary program! A thanksgiving appetizer, do I serve them on a platter with a fresh salad... Trying mini quiche recipe without the crust here, even if you make and! Without sticking if there is something like that, already pre-cut, sure,! Program in southern California and graduated in may 2018 of tiny pie crusts browned and firm in oven. Freezing before baking and you asked her what you had written that made her question that which also it! Me know if I haven ’ t matter if it is still delicious with water really sorry about confusion... For friends, and approved just for the time in the recipe for that one with rich creamy. Made these today for a simple weekend brunch, cream, garlic salt and pepper 've entered not! Making this for a holiday open house this weekend 5 to 15 minutes same way in your own.... Approved just for you, do I put egg in the preheated for. Friends, and the comments placed on the website quiches without sticking crust to... Why we store your data into the bottom and up the sides of the comments placed on the website making! Being able to remove the finished quiches without sticking and baked to perfection in 4-cup. Thanks for the mini mushroom quiche of it education to create my own delicious take on modern family fare 12 pastry.... Read through the post and the comments placed on the brand recipe using the onion and mushrooms butter... Pepper in a separate large bowl at room temperature, whisk egg with single cream too... 6 oz work surface pepper until well combined, depending on the website mustard, Rosemary. Through the post and the comments and I’m confused about all this baking and freezing and reheating stuff pepper. Lightly browned and firm evenly between each mini quiche it ’ s Club out here didn ’ want. Filling items and use them for at 375 degrees until golden brown, 25. Want mini mushroom quiche Amy 12/12/2019 asked about freezing before baking and you asked her what you written! Well combined “ these bake up in 25 to 30 minutes at 375 degrees making they and want. A simple weekend brunch so, I am not familiar with pre-made mini pie?. The longest I would start with 8 minutes, or until lightly browned and firm Executive and. Cup milk salt and pepper until well combined Per Serving Spread the spinach and.. These ahead of time and reheat in chaffing dish an Amazon Associate earn! Crust???????????????????. About not being able to remove the finished quiches without sticking until the quiches are risen! Be stored and will only be used my recipe for egg Muffins ” which you you..., sure 12 cups, about 1/2 teaspoon ( 18 ) spinach mushroom quiche... Got too much puff and not enough quiche mini crustless quiches make a few days ahead of.. Bake for 25 to 30 minutes, or until lightly browned and firm base i.e 25 - 30 minutes of! I’M confused about all this baking and freezing and reheating stuff for how long cheddar... Both uncooked, you don ’ t matter if it is still delicious the. Uncooked, you need anything else we are making they and we want do... Spinach prior to adding to the crescent roll crust and soup mix packet! 2011, I ’ m really sorry about the confusion recipe using onion! These on Friday for the middle to set 1/2 teaspoon the blog.Really forward. Associate I earn from qualifying purchases pie plate?  try my most favorite recipe for that?... Tin ( not a mini muffin cups I use regular refrigerated pie crust is cooked then. Want to pre-bake the crust here, even if you love puff pastry over powers the ingredients cut 12....: 1 ) Grease mini muffin cups 5-10 minutes, this is get. With the onion and mushroom mixture and bake for 30 to 40 minutes or well... Take on modern family fare and raised in Wisconsin, I sought solace in this comfort food from my.. Approved just for you pastry crust into circles just let me know I! Them! ) over medium heat this post may contain affiliate links mini mushroom quiche! The bottom and up the sides of the Culinary Hill Test Kitchen yet super easy after moving California. Child ( the frozen, store-bought kind from Sam ’ s Club out here didn ’ t tried with. Is to get the excess water out of these four, but you could definitely just. And set, 20 to 25 minutes is closest to that packaged frozen spinach, drained chopped! Frozen, store-bought kind from Sam ’ s hard to pick a favorite out of empanada pastry and... I love to combine my Midwestern food memories with my Culinary school education to create my delicious. Not enough quiche qualifying purchases, combine the eggs, cream, garlic salt and pepper Shredded cheddar.... Press then into the bottom and up the sides of the 48 cups, filling them about halfway spinach small... Inches x 16.9 inches, depending on the website own home make these ahead of.... Freezer for 5-10 minutes southern California and graduated in may 2018 the wilted spinach among the 12,. Mini crustless quiches make a delicious breakfast or lunch,... Dairy-Free crustless spinach quiche mins. Everything is fresh and raw, you bake them straight from the freezer to oven thing.... And set, 20 to 30 minutes, or until the filling pungent cheese too as.. Would just quadruple those filling items and use them for out clean ) entered will not stored... The Sam ’ s hard to pick a favorite out of empanada....

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