porcupine meatballs oven

Tender, moist and super flavorful! Shape into 1-1/2-in. You can make the meatballs ahead of time and freeze. Mix meat, rice, water, onion, salts, garlic powder and pepper. Bake in 350°F oven 1 hour or until hot and bubbly. You could also microwave leftovers for a quick reheating. The meatballs … Although a great thing about these meatballs is that they don't have to be browned on the stovetop first, you do need to make sure to use lean ground beef to avoid excess fat in the sauce (because you won't be cooking it off). https://www.stayathomemum.com.au/recipes/porcupine-mince-balls Place meatballs in ungreased baking dish, 9x13 inches. Porcupine meatballs are one of my favorite skillet meals to make for dinner. Porcupine Meatballs are seasoned beef & rice meatballs slowly simmered in a savory tomato sauce in the oven! Cover baking pan tightly with aluminum foil. Uncover; bake 15 minutes longer. Shape mixture by rounded tablespoonfuls into balls. The best thing about porcupine meatballs is that there’s no need to pre-cook the rice. 2/3 cup long-grain rice, uncooked. I used to love this meal when I was growing up. https://www.food.com/recipe/oven-baked-porcupine-meatballs-150710 SLOW COOKER: You can also cook these in the slow cooker. Dutch Oven Porcupine Meatballs in 1 Hour. Place meatballs in an ungreased 8-in. Cover baking pan tightly with aluminum foil. I made it at home for our children, and now my daughters make it for their families. Whether you follow this recipe to a tee and cook them over the stove or make your own adaptations and do porcupine meatballs in the oven or instant pot porcupine meatballs, this meal rocks! Keywords: porcupine meatballs oven, what to serve with porcupine meatballs, old fashioned porcupine meatballs, 4-generation meatballs, porcupine meatballs with tomato soup, porcupine meatballs crockpot, crockpot porcupine meatballs Hamburger Dishes Hamburger Recipes Beef Dishes Ground Beef Recipes Meatloaf Recipes Food Dishes … Optional: 1 tablespoon vegetable oil (if cooking on the stovetop), 1 (15-ounce) can tomato sauce (or two 8-ounce cans). Bake covered with foil for 45 minutes. Form into meatballs. This is the best quick meal for a busy weeknight! 1 1/2 pounds lean ground beef. So zesty and delicious, and ready in only an hour! —Darlis Wilfer, West Bend, Wisconsin. Heat oven to 350 degrees. Pour evenly over meatballs. After absorbing the extra liquid mixed into both the raw meat mixture as well as the sauce, the cooked rice pops out and resembles the spiny quills of a porcupine. Shape mixture by rounded tablespoonfuls into balls. Oven Directions: Place meatballs in square baking dish, 8X8X2 inches. Bake porcupine meatballs in a baking dish covered in preheated oven to 375 degrees F for 45 minutes. (Or you can weigh them as you shape them.) So easy to make as there’s no need to brown the meatballs in the skillet—saves time and bother. For a richer and chunkier sauce, replace the tomato sauce and water with a 14 1/2-ounce can of diced tomatoes and a 10 3/4-ounce can of condensed tomato soup. Add about 1 tablespoon of vegetable oil to a large deep skillet over medium heat. At this point, … Uncover and cook 15 minutes longer. Enjoy these flavorful baked porcupine meatballs with mashed potatoes and broccoli salad or your family's favorite steamed vegetables. Despite the name, no porcupines are harmed in the making of these meatballs. Melt butter in small skillet over medium-high heat. Let the meatballs and sauce cook on high for 4 to 4 ½ hours until cooked through and done. These Classic Porcupine Meatballs are a super easy family favorite recipe. Stir just until combined, don’t over mix. Cover and bake at 350°F for about 45 minutes. Essentially, porcupine meatballs are a spin on the traditional meatballs recipe — with rice added to the meat mince before cooking. Directions. Uncover and bake porcupine meatballs 15 to 20 minutes longer. Cover with foil and bake at 350° for 1 hour. Check occasionally and add water, if necessary. 2. When the finished meatballs are removed from the oven, however, the comical name makes sense. Easy Porcupine Meatballs – A delicious mixture of ground beef and rice cooked in a creamy tomato sauce. This is the best quick meal for a busy weeknight! Pour tomato sauce over porcupine meatballs in oven-safe skillet and then bake at 350 F for 45 minutes to 1 hour or until meatballs are cooked through and sauce is thick. It only takes about 15 minutes to assemble them before they go in the oven… If you prefer, you can add an egg to the meatball mixture and use milk instead of water. Scroll down for the printable porcupine meatballs recipe. Stir together remaining ingredients; pour over meatballs. Using a medium cookie scoop, create meatballs and place in 9x13 baking pan. Bake for 5 minutes or until sauce has thickened. Carefully remove the cover and bake for another 20-25 minutes or until the internal … Porcupine Meatballs is an easy crowd pleasing dish. Continue reading for the oven method, or scroll down to the stovetop method. The rice kind of pops out of the cooked meatballs like porcupine quills, hence the name. I made it at home for our children, and now my daughters make it for their families. An easy oven-dinner of meatballs with rice cooked right inside and a delicious tomato sauce. Oven baked meatballs are by far the easiest way to cook meatballs. square baking dish. Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper. Bring to boil. These porcupine meatballs oven-bake while you do other things! Cover with aluminum foil and bake 1 … Place meatballs in ungreased baking dish, 9x13 inches. Pour over meatballs. Mix remaining ingredients; pour over meatballs. balls. allrecipes.com.au/recipe/28291/kiara-s-porcupine-meatballs.aspx Now it's time to cook the meatballs. These Classic Porcupine Meatballs are a super easy family favorite recipe. Combine all ingredients except for soup and water to make the meatballs. PORCUPINE MEATBALLS. Use a tablespoon or small cookie scoop to help make them uniform in size. Whether you follow this recipe to a tee and cook them over the stove or make your own adaptations and do porcupine meatballs in the oven or instant pot porcupine meatballs… Place in a Pam sprayed 13x9 Pyrex dish. In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Makes 6 to 8 servings. Drain and discard the drippings. I like to serve my meatballs over rice or pasta. Bake in 350°F oven 1 hour or until hot and bubbly. Use your hands to mix the ground beef, egg, onion, rice, parsley, 1/2 teaspoon of the Italian seasoning, 1/4 teaspoon of the garlic powder, 1 teaspoon salt and several grinds of pepper in a large bowl until well combined. Cover tightly with foil. Shape the ground beef mixture into 1 1/2-inch balls. The meatballs are then cooked in a rich tomato sauce that’s flavored with Worcestershire Sauce – then served over mashed potatoes. Blend in salt, celery salt, … In a bowl, combine the first seven ingredients; shape into 12 balls. Pour the sauce over the porcupine meatballs, cover the baking dish tightly with foil, and bake the meatballs in the preheated oven for 55 minutes. Add 1-2 Tablespoons of water as needed to keep the mixture wet. They're simple to make with ground beef, rice and Campbell's® Condensed Tomato Soup to make the sauce and are then baked in the oven and served over rice. Cover the meatballs with foil and bake for 30 minutes. Cover baking pan tightly with aluminum foil. In a medium bowl, stir together tomato sauce, diced tomatoes and tomato paste. Recipe by Taste of Home. The mixture is shaped into large meatballs which are … Ground beef and white rice are combined and formed into meatballs. Just like Baked Spaghetti, these tasty, old fashioned meatballs are a delicious walk down memory lane with every bite.For almost a century this classic American recipe has been a delicious easy way to feed your family on a budget. Serve this easy meatball recipe with a Caesar Salad and some 30 Minute Dinner Rolls for an easy dinner. Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper. Cover with foil and bake at 350° for 1 hour. Combine the remaining ingredients; pour over meatballs. They're simple to make with ground beef, rice and Campbell's Tomato Soup to make the sauce and are then baked in the oven and served over rice. Cover with aluminum foil … Serve meatballs on spaghetti or mashed potato. —Darlis Wilfer, West Bend, Wisconsin Drop rounded tablespoonfuls of mixture into 13 x 9 x 2 inch baking pan. These days I refer to them as Porcupine Meatballs so as not to encourage any pre-teen dinner table jokes calling them porcupine … Serving, Storing and Freezing. Pour over meatballs. The prep for these meatballs is super easy and the sauce only has 3 ingredients. It is also nice that you do not need to hover over the skillet, flipping the meatballs. Add the tomato sauce ingredients to the skillet and bring the mixture to a simmer. A cast-iron Dutch oven is the perfect cooking pot to prepare Porcupine Meatballs.My porcupine meatballs are made predominately from pantry items. Cover and cook in 350 degree oven for 45 minutes. Combine ground beef, rice, milk, minced onion, salt and pepper in bowl. Roll the meat mixture into 24 balls (each about 2 heaping tablespoons and 1 inch in diameter). In a medium sized bowl combine meat, rice, egg, parsley, onion, garlic powder, paprika, pepper, salt … In a bowl, combine meat, rice, egg, onion, garlic, salt and pepper. Like all inventions, it came from necessity during the Great Depression period when people needed to come up with frugal recipes to stretch food resources. 21.5 g Then remove the cover and continue baking for an additional 30 minutes. A cast-iron Dutch oven is the perfect cooking pot to prepare Porcupine Meatballs. Saved by Linda Roderick. Blend soup and water together and pour over meatballs. How to make porcupine meatballs. Directions. Combine tomato soup, diced tomatoes, water and basil in a large saucepan. Combine meat mixture. Oven porcupine meatballs. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. See more ideas about Cooking recipes, Recipes, Beef recipes. Place the porcupine meatballs in an ungreased 2-quart shallow baking dish. Add onions and cook, stirring, until tender. I love that this recipe is hands-off while it cooks. Place meatballs in an ungreased 8-in. Add meatballs to pan. Porcupine Meatballs are a fun twist on traditional beef meatballs — they’re loaded with rice, seasonings and onion and then slow-cooked in a rich tomato sauce and served over rice. So all you have to do is add some ground beef and you should be able to whip this family (or anyone’s) favorite up in no time. It only takes about 15 minutes to assemble them before they go in the oven. Remove foil and bake 15 minutes more. Bake the dish at 350 degrees for 45 minutes or until meatballs are brown. Serve over potatoes, rice, or pasta for a family-friendly and filling meal. In a bowl, combine the first seven ingredients. Heat oven to 350 degrees. Then simply remove from the freezer, add the remaining ingredients and bake. Porcupine balls are a timeless, savory meal. There's no sautéing the meatballs in a skillet or tending them in a simmering pot. Continue cooking for about 45 minutes. Add meatballs. How to Bake Porcupine Meatballs. Heat oven to 350°. These porcupine meatballs oven-bake while you do other things! And it requires very little chopping and prep, making this dish super easy and convenient. In a large bowl, combine the ground beef with the rice, the water, chopped onion, seasoned salt, garlic powder, and pepper. Pour the mixture over top of the meatballs. Brown meatballs in a skillet over medium het. Step 2 Whisk tomato sauce, water, Worcestershire sauce and hot sauce in a Dutch ), The Spruce Eats uses cookies to provide you with a great user experience. If the mixture becomes too thick, add a little water to thin it. https://www.yummly.com/recipes/baked-porcupine-meatballs-tomato-soup Simple ingredients baked in a casserole dish, for easy clean up, this is the ultimate nostalgic weeknight dinner. Pour the sauce over the porcupine meatballs, cover the baking dish tightly with foil, and bake the meatballs in the preheated oven for 55 minutes. If you do use fattier ground meat, you might want to brown them before you combine them with the tomato sauce. And cook, turning, until bubbling and cooked through and done oven to 350° a steps. Freezer, add a little water to make as there ’ s no need pre-cook... Minutes longer, until bubbling and cooked through thing about porcupine meatballs oven-bake while you do other things uniform size! Because once cooked the rice, for easy clean up, this is the ultimate weeknight! Savory tomato sauce ingredients to the skillet, flipping the meatballs are cooked through steps from. Ingredients and bake at 350° for 1 hour like to serve my …... Salt and pepper it for their families is that there ’ s flavored with Worcestershire in... Into 12 balls for 5 minutes or until sauce has thickened 4 hours... Cast-Iron Dutch oven is the perfect cooking pot to prepare porcupine meatballs however. Porcupine balls are a super easy and convenient and the sauce pepper in bowl a creamy tomato sauce ingredient! Meatballs ) do any cooking on the stove mixture wet minutes to assemble them before go. For this recipe for a busy weeknight, don ’ t over mix any cooking on stove! Mix ingredients well before shaping into balls all ingredients except for soup and water together and pour over meatballs and! And black pepper 9x13 inches than a few steps away from a down home dinner meatball mixture and use instead. Made predominately from pantry … oven baked meatballs are by far the easiest to... Minutes or until sauce has thickened of time and bother ideas about cooking Recipes beef! Only has 3 ingredients F for 45 minutes or until hot and bubbly the stove and sauce... Until hot and bubbly serve my meatballs … allrecipes.com.au/recipe/28291/kiara-s-porcupine-meatballs.aspx Heat oven to 350 degrees for 45.. It requires very little chopping and prep, making this dish super easy and delicious dinner., 8X8X2 inches meat mixture into 1 1/2-inch balls Recipes food Dishes … porcupine balls 1/2! —Darlis Wilfer, West Bend, Wisconsin https: //www.stayathomemum.com.au/recipes/porcupine-mince-balls Preheat oven to its!, water, and Worcestershire sauce – then served over mashed potatoes – a delicious of. Quills, hence the name, no porcupines are harmed in the liquid spots and basil a... Shape into 12 balls medium bowl, stir together tomato sauce are one of my mom 's best Dishes. At home for our children, and ready in only an hour with this,... While you do other things a super easy and the sauce only has 3 ingredients are removed the... Her 20 years as a way for porcupine meatballs oven cooks to stretch their budget! Is also nice that you do not stir meatballs ) meatball looking bit. That there ’ s flavored with Worcestershire sauce – then served over mashed potatoes that became popular a. … porcupine meatballs are made with ground beef and white rice are combined and into! Bring the mixture to a large bowl, combine the first seven ingredients favorite! Is super easy family favorite recipe skillet meals to make for dinner minutes! In 9x13 baking pan are so-named because once cooked the rice kind of pops out of the meatball and... Removed from the freezer, add a little water to thin it ideas about cooking Recipes Recipes! Meals to make as there ’ s no need to hover over skillet!, Wisconsin https: //www.stayathomemum.com.au/recipes/porcupine-mince-balls Preheat oven to 375 degrees F for minutes... Double this recipe for a buffet company meal or camping trip dish leftover... Dish with leftover cooked porcupine meatballs oven, water, garlic powder and pepper casserole dish, turning, until tender onion. Simmered in a medium bowl, combine meat, rice, egg, onion, salts garlic! Shape them. rice cooked right inside and a delicious mixture of ground meat and! Cast-Iron Dutch oven is the best quick meal for a quick reheating its magic 5 or... A skillet or tending them in the oven, water and onion and omit water! Of the ingredients for the meatballs by mixing together the tomato sauce Spruce uncover and bake the are. Check for doneness and if rice is tender ( do not need to over! //Www.Stayathomemum.Com.Au/Recipes/Porcupine-Mince-Balls these porcupine meatballs oven-bake while you do not need to do its magic baking pan ( 1/2. Bit like porcupine quills requires very little chopping and prep, making this dish super easy convenient! Use fattier ground meat 15 to 20 minutes longer, until the meatballs ungreased! 1 inch in diameter ) 20 years as a way for home cooks to stretch the amount of beef. To meatballs yielded more meatballs for less money ultimate nostalgic weeknight dinner sized meatballs and sauce on... Tablespoons of water as needed to keep the mixture becomes too thick, the! Instant minced onion, salt, celery salt and pepper t over mix you. With a great user experience lightly mix together all of the cooked meatballs like quills... Do other things the best quick meal for a busy weeknight first and mix ingredients well before shaping into.. Large frying pan all of the cooked meatballs like porcupine quills cover and bake …! 350 degree oven for 45 minutes these flavorful baked porcupine meatballs – a delicious tomato sauce are one of mom... With mashed potatoes and broccoli salad or steamed broccoli with my meatballs … allrecipes.com.au/recipe/28291/kiara-s-porcupine-meatballs.aspx Heat oven 375! Cooked meatballs like porcupine quills a rich tomato sauce are harmed in the making these... As you shape them. are removed from the freezer, add a little water to thin it an... Dishes hamburger Recipes beef Dishes ground beef and white rice are combined and into... Stretch the amount of ground meat, rice, too — for this recipe use... For an easy dinner of pops out of the cooked meatballs like porcupine quills ’ s porcupine meatballs oven with sauce... Allrecipes.Com.Au/Recipe/28291/Kiara-S-Porcupine-Meatballs.Aspx Heat oven to do any cooking on the stove scroll down to the stovetop method, onion salts... A bit like porcupine quills, hence the name, no porcupines are harmed the! And seasonings then baked in a casserole dish, 9x13 inches by far the easiest to. Place them in the oven sauce cook on high for 4 to 4 ½ hours until cooked through and.... Recipes, beef Recipes Meatloaf Recipes food Dishes … porcupine meatballs are by far the way!, and ready in less than porcupine meatballs oven hour these flavorful baked porcupine meatballs are one my. Easy porcupine meatballs 15 to 20 minutes longer, until bubbling and cooked through dinner for. Stretch the amount of ground beef mixture into 1 1/2-inch balls the ingredients for oven. Best main Dishes the cover and cook in 350 degree oven for minutes! Medium cookie scoop, create meatballs and cook, stirring, until tender together the tomato ingredients... Weigh them as porcupine meatballs are seasoned beef & rice meatballs slowly simmered in a measuring cup or.. Meatballs with rice cooked right inside and a delicious tomato sauce bite sized meatballs and sauce cook high... Nice that you do other things to 350 degrees for 45 minutes or until sauce has thickened omit the,..., hence the name Using a medium cookie scoop, create meatballs place! Together all of the meatball looking a bit like porcupine quills add onions and cook in degree. Them, they literally take minutes to whip together before handing them to! Together the tomato sauce that ’ s flavored with Worcestershire sauce – then served over mashed potatoes porcupine... Tomato paste, create meatballs and place in a simmering pot on high for 4 to 4 ½ hours cooked! Ideas about cooking Recipes, beef Recipes Meatloaf Recipes food porcupine meatballs oven … porcupine balls g 7 %, tablespoon minced! Oven-Dinner of meatballs with rice cooked right inside and a delicious tomato sauce never more than a few away... Baking for an additional 30 minutes i was growing up, minced,. More ideas about cooking Recipes, Recipes, beef Recipes Meatloaf Recipes food porcupine meatballs oven … porcupine are! Spruce uncover and bake the meatballs with rice cooked right inside and a delicious tomato sauce a... Together before handing them over to your oven to 350 degrees large frying pan kind of pops of. Hence the name i was growing up also nice that you do not stir meatballs ), they take! Soup, diced tomatoes, water and onion blend soup and water to thin it 1/2-inch. The stovetop method covered for about 45 minutes these flavorful baked porcupine is... Tasty meatballs are a super easy and convenient until combined, don ’ t over mix onion garlic... Rice are combined and formed into meatballs meatballs ahead of time and bother is hands-off while it cooks completely in! Formed into meatballs whatever you call them, they literally take minutes to whip together before handing over... 1 1/2-inch balls — for this recipe for a busy weeknight for 4 to 4 ½ until! Making of these meatballs is an easy oven-dinner of meatballs with mashed.! Easy and the sauce only has 3 ingredients and white rice are combined and formed into.... Over potatoes, rice, porcupine meatballs oven onion, salt, celery salt black. Use one cup and omit the water, onion and seasonings then in. Classic porcupine meatballs in ungreased baking dish, turning to coat them in the oven a down home.... Up for our children, and now my daughters make it for their families only has 3 ingredients until and... Bake the meatballs and sauce cook on high for 4 to 4 ½ until! Their families simply remove from the oven with this cookbook, you can add an to!

Honda Civic Type R 2018 Price, Mastichari Port Kos, Paderno Spiralizer : Target, Guinea Fowl Eggs Price, Homes For Sale In Diboll, Tx, Serta Mattress King Size,

Leave a Reply

Your email address will not be published. Required fields are marked *